Microgreens are tasty and nutritious greens that can be eaten as a fresh snack or added to salads, smoothies, soups and more.In this Village Vancouver Westside Neighbourhood Food Network workshop with Dr. Yael Stav, you’ll learn how to grow your own trays of microgreens at home year-round. We’ll look at the difference between sprouts and microgreens, review the many possible seeds that can be used for starting microgreens, and look into troubleshooting common problems. We’ll have a community seed library present, pick up some free seeds for your garden, swap or donate seeds. Fee includes cost of all materials. Free for Seniors (65 and over; $10 materials fee only). Part of our 10th Annual Westside Food Festival (May 19-July 11)