Youth / Culinary

1 program under category Youth / Culinary.
32600.101KT Kits Chefs (11-17yrs)
Age: Youth (11-17) Instructor: Catered Art Mark Halyk (open/max.): 3/10
Start: Feb 12 End: Apr 02 Time: 2:30pm - 4:00pm  
Days: - - - - - F - Fee: $70 No Online Reg.